The best meal we had on our trip was on our first night at Kiraku in Berkeley, California.
It is a small Japanese Izakaya (tapas) place owned by a husband and wife (the Saitos). They serve traditional Japanese small dishes with a bit of flair. The chef Daiki has many years of training in French cooking, and his wife runs the front of the house.
It is a small Japanese Izakaya (tapas) place owned by a husband and wife (the Saitos). They serve traditional Japanese small dishes with a bit of flair. The chef Daiki has many years of training in French cooking, and his wife runs the front of the house.
"Kiraku" in Japanese means to 'relax'.
